Wine To Go With Spice

Gewutztraminer

The Gewurtztraminer grape variety is special in many ways. It performs best when grown in cooler climates and has naturally high levels of sugar, so is often found in an off dry style; it also has a slightly spicy character. In terms of fruit character, intense aromas of lychee are typical of this variety. This blend of highly aromatic factors results in a wine that works as a perfect partner to aromatically spiced food, especially thai curries.

Alto Los Romeros

As for the producer, Alto Los Romeros sits on a site that is tucked away in the Chilean Colchagua Valley and is made by the Edwards family. Here, they have a clear vision which is to make the best wine with the fabulous terroir that is on offer. The surrounding wild rosemary meadows of the Colchagua Valley heavily influences the vines and enhances the elegance and complexity of the grape.