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Cinsaut is found mainly along the southern Rhône, and in southern France.
Often used in blends, it makes some fresh and easy-drinking reds, whilst also deployed in the production of rosé, making for an intriguing and freshening taste.
It is also found in South Africa and Lebanon, where the climates are ideal for its growth.
Bright ruby red in colour with red fruits, plums, sloes and cherries on the nose and palate. Well-balanced and elegant wine that combines vibrant frui... Read More
Bright ruby red in colour with red fruits, plums, sloes and cherries on the nose and palate. Well-balanced and elegant wine that combines vibrant frui... Read More
An incredible example of Chateauneuf-de-Pape from a plot of vines with an average age of 60 years. Deep, rich, and super concentrated with hearty blac... Read More
An incredible example of Chateauneuf-de-Pape from a plot of vines with an average age of 60 years. Deep, rich, and super concentrated with hearty blac... Read More
A serious Grenache dominated CNP from the fantastic Estate. A medium body that has dark berry fruit with a hint of pepper. Elegant and refined with ... Read More
A serious Grenache dominated CNP from the fantastic Estate. A medium body that has dark berry fruit with a hint of pepper. Elegant and refined with ... Read More
Full of ripe fruit such as cherries, blackcurrants and cranberries with liquorice notes. On the palate there are more earthy flavours and brambly frui... Read More
Full of ripe fruit such as cherries, blackcurrants and cranberries with liquorice notes. On the palate there are more earthy flavours and brambly frui... Read More