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Minervois, located in the Languedoc-Roussillon region of France, is renowned for its rich and robust wines. The region primarily produces red wines dominated by Grenache, Syrah, and Mourvèdre grapes, often blended to create complex and full-bodied wines.
These reds boast flavors of dark fruits, such as blackberry and plum, along with spicy notes and hints of herbs. Minervois also produces elegant rosé wines, typically made from the same grape varieties but offering refreshing acidity and delicate fruit flavors. Overall, Minervois wines showcase the region's warm climate and diverse terroir, resulting in wines of depth, character, and finesse.
