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Costers del Segre, in Catalonia, Spain, is noted for its innovative and diverse wine production. The region produces high-quality reds from Tempranillo, Cabernet Sauvignon, and Syrah, known for their rich fruit flavours, balanced tannins, and hints of spice and oak. White wines, often made from Macabeo, Chardonnay, and Sauvignon Blanc, are fresh and aromatic, featuring citrus, green apple, and floral notes with good acidity. The unique terroir, with its varied microclimates and limestone-rich soils, allows for both traditional and experimental winemaking, resulting in distinctive wines that reflect the dynamic character of Costers del Segre.