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Historically local 'whisky' was, and still is, produced from molasses. In recent years there as been a move to produce whisky from malted barley.
Over the years there have been a number of trade EU barriers to prevent the import of Indian whisky so to cut a long legal arguments short, Indian whisky cannot be call 'Scotch' when being sold with in the EU.
This is a really interesting whisky made from a fusion of Indian and Scottish Barley, hence its name. A delicate richness on the palate with hints of ... Read More
This is a really interesting whisky made from a fusion of Indian and Scottish Barley, hence its name. A delicate richness on the palate with hints of ... Read More
