Made by Samantha Bailey, who you may remember from a previous case, these wines really display a clear expression of the grape and are also very much in the style we’ve come to expect from Western Australia and its cooler climate (for those of you familiar with the Weavers range, think Karri Oak).
Western Australia
The wine making in this part of the country is heavily influenced by the water. The Margaret River empties into the southern extremity of the Indian Ocean, and the Frankland River loses itself in the westernmost extent of the Southern Ocean, these great bodies of water help create a cooler and more conducive environment for viticulture.