A Fruitier Offering from the Home of Syrah

Once upon a time, Crozes Hermitage was regarded as a poor man’s Hermitage in every sense. The latter was an appellation producing wines that were highly regarded, whilst the former was ignored by anyone who took their Rhône wines seriously. A mini revolution took place in the 1980s when wine-makers began to view the fruitier style that could be produced as a positive rather than a hindrance.


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The Crozes-Hermitage in your wine packs stands as testament to the balance between spice and fruit that is their triumph.


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