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Madeira
The Portuguese island of Madeira produces a unique fortified wine in a number of styles. Once light table wines, they became fortified so they could service the long sea voyages in the 1700s.
The styles of Maderia range from dry to rich and the most prized are the classic, single variety wines.
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- Origin
- Maderia
A complex citrus nose transitions to an acacia honey and fresh pine in the mouth. A rich finish. Read More -
- Origin
- Portugal
Freshly oiled mahogany nose. Initially viscous with honey and balanced by green citrus fruits on the palate. Read More -
- Origin
- Portugal
With this dryer style of Madeira, the palate is very clean tasting with tremendous purity of expression. Read More -
- Origin
- Portugal
With this dryer style of Madeira, the palate is very clean tasting with tremendous purity of expression. Read More -
- Origin
- Portugal
With this dryer style of Madeira, the palate is very clean tasting with tremendous purity of expression. Read More -
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- Origin
- Portugal
This Madeira wine comes from the now-rare Boal grape variety, aged 100% in cask by the natural canteiro method. Read More -
