Northeast Victoria’s warm climate enables the extreme ripening that is so essential for the Muscat grape. ‘Luscious’ is a word one often hears mentioned in the same breath as Campbells Rutherglen Muscat. Drawn from Campbells’ aged reserves,
this dark amber fortified wine has lovely aromas of raisin and caramel and stunning toffee and citrus fruit flavours. It is the ideal accompaniment to Foie Gras, cheeses (especially smoked) creamy desserts and an assortment of other rich puddings including chocolate, sticky-toffee and Christmas.