However, Pingo - obviously not satisfied with the exploration - dug deeper, revealing that the innocuous top soil was hiding some rich, nutrient filled earth that is perfect for grape cultivation. The resulting wine is rich and full of flavour, worthy of bearing this smart dog's image - I'm sure you'll agree.
You've probably noticed that this wine is a blend of Syrah and Trincadeira, the latter of which you will be forgiven for not having heard of. It is also known as Tinta Amarela and is often used as part of the blend for Port. Crucially it thrives in a dry hot climate, making the Alentejo region, where Smart Dog is made, perfect for it's cultivation.