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Fortified wine is strengthened through the addition of extra grape spirit, at the halfway stage of fermentation of wine. Port (Portugal) and madeira (Madeira) were birthed in the Iberian sphere of influence by accident, preservatives like brandy for long-distance maritime transportation being replaced by the addition of grape spirits.
From dry Fino Sherries to rich and sought after Vintage Ports, we're sure to have something to your taste.