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- Origin
- Argentina
- Mendoza
Deep purple colour with aromas of red fruits, chocolate and coffee beans. Red and black cherry flavours with scents of flower. Elegantly fresh oak on ... Read More- Origin
- Argentina
- Mendoza
Deep purple colour with aromas of red fruits, chocolate and coffee beans. Red and black cherry flavours with scents of flower. Elegantly fresh oak on ... Read More
One of the key elements is the several geographical and climatic elements define the unique terroir. The vineyards are cultivated at an altitude of more than 3,600 feet (one of the highest estates in Mendoza); the cooler temperatures allowing the vines to grown in an otherwise too hot climate. In a region that has a desert climate, they use melted water from the Andes Mountains carried by irrigation channels, through the alluvial soils. These elements allow for slow, intense fruit ripening (along with the expertise and knowledge of expert winemakers), aiding the production of consistently excellent quality wines.